Description

Introducing Fabbri NEVEPANN 100 CF Base, an innovative base designed for both hot and cold applications, perfect for chefs and culinary professionals seeking exceptional flavor and versatility. This high-quality base provides a delightful creamy texture and can be used to create a wide range of delectable desserts.

Key Features of Fabbri NEVEPANN 100 CF Base:

• Versatile Usage: Suitable for both hot and cold preparations, allowing you to craft an array of desserts and dishes, from rich sauces to indulgent creams.
• Low Dosage: With just 100g of base per liter of milk, you can achieve outstanding flavor and texture without overwhelming your recipes.
• Rich in Proteins and Fats: Formulated with a blend of milk proteins, milk fats, and vegetable fats, ensuring a creamy and satisfying mouthfeel that enhances your culinary creations.
• Intense Flavor Profile: Fabbri 1904 NEVEPANN 100 CF Base boasts an intense butter and cream flavor, elevating the taste of any dessert or dish you create.

Why Choose Fabbri 1904 NEVEPANN 100 CF Base?

Whether you’re whipping up a luscious panna cotta, crafting a velvety ice cream, or creating delicious sauces, Fabbri 1904 NEVEPANN 100 CF Base delivers consistent results that delight your customers. Its rich flavor and remarkable versatility make it an essential ingredient for any professional kitchen.

Elevate your culinary creations with Fabbri NEVEPANN 100 CF Base and experience the perfect blend of taste and adaptability in every bite!

Additional information