Discover the rich tradition of Naples Irpina with our Candied Chestnuts Extra C. Each fruit, weighing about 20 grams, is preserved in syrup, delivering a tender, melt-in-the-mouth texture. Sourced from Torino, these chestnuts are enhanced by a subtle note of Madagascar Bourbon vanilla bean, enriching their natural flavor.
Perfect for pastry decoration and icing or for shop sale as drained chestnuts and marron glacé, these candied chestnuts add both elegance and flavor to your confections.
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